Please order your preferred level of spiciness:
MILD | MILD MEDIUM | MEDIUM | HOT | THAI HOT
🌶 Spicy Dish – base sauce has chillies.

Appetizers

Veggie Rolls (Vegan)

Deep-fried spring rolls stuffed with, cabbage, glass noodle, carrot, and wood ear mushroom with our pineapple plum dipping sauce. 7.95

Fresh Rolls (Vegan)

Tapioca rolls stuffed with cucumber, lettuce, spring greens, avocado, tofu, bean sprouts, basil, mint leaf + spicy sambal satay sauce 7.95

Shrimp-in-a-pouch

Gulf shrimp and herbal sesame stuf ng in a golden brown wonton pouch w/ plum dipping sauce. 8.95

Sukho Thai Dumplings

Fresh shrimp and crab w/ minced pork & chicken, water chestnut, green onion in a steamed wonton w/ dim sum sauce. 9.95

Chicken or Shrimp Satay

Skewered and grilled strips of chicken breast or jumbo shrimp marinated in yellow coconut curry, served with satay peanut sauce & cucumber chutney. 8.95 / 10.95

Ahi Katsu Roll

Ahi tuna roll encrusted in nori seaweed and crispy Asian breadcrumbs, served with a yellow curry dip, mango tomato chutney, and wasabi. 11.95

Panko Softshell Crab

Softshell crab deep-fried in Asian bread- crumbs, w/ spring greens, spicy garlic aioli and mango tomato chutney. 11.95

Herbal Mussels

Mussels steamed over crushed lemon grass, kaf r lime and sweet basil, with dip of fresh garlic, lime, cilantro, and Thai chilies. 9.95

Edamame (Vegan)

Steamed young soybean pods. 6.95

Fried Eggplant (Vegan)

Tempura-fried sliced eggplant w/ sweet chili dipping sauce. 7.95

Chiang Man Veggie Dip

Northern Thai traditional recipe of ground pork, cherry tomato, red onion, garlic, and shrimp paste. Served with mixed steamed vegetables. 9.95
Add hard-boiled egg. 10.95

Crispy Tofu ( Vegan)

Fried tofu strips served with plum dipping sauce and ground peanuts.

7.95

Sukho Thai Sampler

Combo of Ahi Katsu roll, Veggie Rolls, and a pair of Shrimp-in-a-Pouch. 13.95

Soups

Tom Yum

A hot and sour feast of shrimp or sh, button mushrooms, lemon grass and exotic spices in a seafood lime broth. Cup 4.95 / 5.95 Bowl 8.50 / 8.95

Tom Kha

Sliced chicken breast or sh and button mushrooms in a spicy coconut cream soup with galangal, lemon grass, kaf r lime leaves, topped with cilantro. Cup 4.95 / 5.95 Bowl 8.50 / 8.95

Broken Net

A mixed seafood treat with shrimp, calamari, scallops, and mussels in a clear hot and sour basil broth. Bowl 10.95

Garden Soup (Vegan)

Vegan soup with tofu, seaweed, spinach, napa cabbage, cilantro, green onion and fried garlic. Cup 4.50 Bowl 6.95

Sukho Thai Royal Tom Yum

Creamy version of this favorite, bursting with vivid herbal avors and jumbo Gulf shrimp. Serves two to three. 14.95

Thai Salads

Dancing Shrimp

Grilled shrimp, onion, tomatoes, lem- ongrass and basil with lettuce & spring greens in roasted chili-lime dressing. 11.95

Grilled Beef Salad

Slices of grilled beef w/ cucumber, lettuce, red onion, scallion, tomatoes and cilantro in roasted chili-lime dressing. 11.95

Minty Chicken Salad

Pan-seared, minced chicken breast, red onion, chilies & roasted rice powder in a spicy lime dressing, served with basil, lettuce, spring greens and mint leaf. 10.95

Green Papaya Salad

Green papaya, carrots, long beans, cherry tomatoes and roasted peanuts tossed with lime juice, palm sugar, & Thai chilies. 11.95

Seafood Glass Noodle Salad

A spicy Thai tomato, cilantro and glass noodle salad with calamari, shrimp, scallops and mussels in a chili-lime dressing. 12.95

House Salad

A fresh garden salad of lettuce, cucumber, tomatoes, onion, and boiled egg, served with a Thai peanut sauce and wonton chips. 8.50

Fried Noodles

Pad Thai

Thin rice noodles pan-fried in a tamarind sauce with egg, fresh bean sprouts, green onion, peanut, lime.
Chicken or Beef 12.95
Shrimp/14.95
Seafood Combo 18.95

Dirty Noodles

Wide rice noodles, egg, garlic & Chinese broccoli or broccoli, stir-fried in a slightly sweet black soybean sauce.
Chicken or Beef 12.95
Shrimp 14.95
Seafood Combo 18.95

Pad Kee Mao Noodles 🌶

Bangkok-style spicy street food.  Wide rice noodles w/ fresh chilies, galangal, garlic, peppercorn & basil, stir-fried in light soy sauce w/ red bell, green beans, onion, carrot, and cabbage.
Chicken or Beef 14.50
Shrimp 15.50
Seafood Combo 18.95

Sukho Drunken Noodles 🌶

Wide rice noodles stir-fried in a spicy roasted chili paste with garlic, onion, carrot, broccoli, cabbage, bell peppers, sweet basil and egg.
Chicken or Beef 13.95
Shrimp 14.95
Seafood Combo 18.95
Duck Breast 19.95  Half-Duck 24.95

Tamarind Crispy Noodles

Crispy egg-noodles in sweet and tangy tamarind sauce with seafood combo, bean sprouts, and green onion. Garnished with peanuts, sprouts and lime. 19.95

Rad Da Noodles

Wide rice noodles in a hearty sesame soy sauce with rice wine, Chinese broccoli and/or broccoli, fermented soybean, carrot, and two mushroom varieties.
Chicken or Beef 13.95
Shrimp 14.95
Seafood Combo 18.95

Noodle Soups

Beef Boat Noodles

Stewed lean beef flank chunks, Thai meatballs, Chinese broccoli with thin rice noodles, with fresh bean sprouts, basil leaves, and dried chilies and lime. 13.95

Seafood TomYum Noodles

Thin egg noodles and seafood in a creamy hot & sour lemongrass soup with mushrooms, tomato, cilantro, and herbs.
Shrimp 14.95
Seafood Combo 17.95

Curry Noodles

Noodle soup with yellow curry, red onion, pickled cabbage, cilantro, and roasted chili paste, with steamed and crispy fried thin egg noodles. Chicken or Tofu 14.95

Old Siam Duck Noodles

Egg noodles, anise-cinnamon marinated duck breast in a light broth with Chinese broccoli and Chinese celery, topped with fried garlic & green onion. 14.95

SukhoThai Sukiyaki 🌶

Glass noodle stew w/ Chinese broccoli, Napa cabbage, celery, carrot, onion, button mushroom, scallion & egg w/ sesame & pickled garlic chili sauce.
Chicken or Beef 13.95
Shrimp 14.95
Seafood Combo 18.95

Pork Tom Yum Noodles

Egg noodles, ground pork and pork meatballs in a hot and sour lemongrass soup with green onions and cilantro.  13.95

Fried Rice

Pineapple Fried Rice

A tropical favorite, Thai jasmine rice wok-fried in Madras yellow curry spice w/ gulf shrimp, pineapple, raisins, cashews, onions, carrots, and egg. Tomato, cucumber & lime garnish. 15.95

Seafood Fried Rice

Shrimp, crab, or combination seafood wok- fried with Thai jasmine rice, green onion, onion and egg, w/ tomato, cucumber & lime garnish. Shrimp 17.95
Crab 18.95
Shrimp and Crab 18.95
Seafood Combo 19.95

Thai Fried Rice

Thai jasmine rice wok-fried with egg, Chinese broccoli, green onion and white onion, w/ tomato, cucumber & lime garnish. Chicken or Veggie 12.95
Beef, Pork Belly, or Shrimp 14.95

Sweet Sausage Fried Rice

Thai sweet sausage fried rice with egg, onion, Chinese broccoli and/or broccoli. Garnished with cucumber, tomato, cilantro and lime. 15.95

Drunken Fried Rice 🌶

Jasmine rice wok-fried in a spicy chili paste with sweet basil, garlic, onion, bell pepper, broccoli, cabbage and egg, garnished with tomato, cucumber and lime.
Chicken or Veggie 13.95
Beef, Pork Belly, or Shrimp 14.95

Kee Mao Fried Rice🌶

Bangkok-style spicy fried rice w/ fried chilies, galangal, garlic, peppercorn & basil, stir-fried in light soy sauce w/ red bell, green beans, onion, carrot, and cabbage
Chicken or Veggie 14.50
Beef or Shrimp 15.50 Seafood Combo- Shrimp, Calamari, Scallops 18.95

Wok

Hot Basil

Green beans, onion, sweet basil, red bell & holy basil stirfried with a choice of meat in a spicy Thai chili garlic sauce.
Chicken or Veggie 14.95
Crispy Pork Belly 15.95
Beef, Shrimp or Calamari 17.95
Seafood Combo- Shrimp, Calamari, Scallops 22.95

Cashew Chicken 🌶

Sliced chicken breast, stir-fried with cashew nuts, onion, bell peppers, carrots, green onions, and dried chilies in a roasted chili paste. Chicken or Veggie 14.95 Shrimp & Scallops 24.95

Peppery Garlic

Choice of meat stir-fried with fresh garlic and black pepper, carrots, onion, green onion and broccoli, served over fresh shredded cabbage, topped w/ crispy fried garlic and cilantro. Chicken or Veggie 14.95
Beef, Shrimp and/or Calamari 16.95
Sea Scallops 19.95
Seafood Combo- Shrimp,Calamari,Scallops 22.95

I Love You, My Sweetheart

Asian eggplant, zucchini, bell pepper, mushroom and onion, with ground chicken or beef, wok-fired with three soy sauces and sesame oil served in a hotpot. 17.95

Ginger Duck

Tender sliced duck breast stir-fried w/ ginger shoots, bell pepper, onion, button and wood ear mush- rooms, in a sesame soy sauce. 23.95

Eggplant Lover 🌶

Eggplant, green onion, sweet basil, bell pepper, and choice of meat stir-fried in chili-garlic & fermented soybean sauce. Chicken or Veggie 14.95 Beef 15.95

Heavenly Beef

Tender beef slices sautéed in a sweet soy reduction sauce w/ coriander seeds and dried roasted chilies served over a bed of crispy cabbage. This dish should be ordered a bit spicy for the full flavor 17.95

Crispy Pork and Chinese Broccoli 🌶

Crispy fried pork belly, stir-fried w/ Chinese broccoli, split whole garlic, red bell pepper, black pepper, oyster sauce, and chilies. 16.95

Spicy Bamboo 🌶

Bamboo shoots, bell pepper, green beans, and sweet basil with meat of choice stir-fried in red herbal chili paste.
Chicken or Veggie 15.95
Beef, Pork Belly, Shrimp 16.95

Thai Garlic Trinity

Choice of meat stir-fried with the Thai holy trinity of fresh garlic, cilantro, and black pepper, on a bed of fresh sliced cabbage, topped w/ cilantro, served with fresh cucumber and Thai Sriracha sauce.
Chicken or Veggie 16.95
Beef, Shrimp or Calamari 18.95

Char-Grill

Crying Tiger Beef Steak

Isaan Thai style, marinated flank steak, grilled and served with garlic stir-fried vegetables, accompanied by a Crying Tiger country-style lime chili steak dipping sauce. 24.95

Waterfall Beef (or Duck)

Tender seared beef or duck breast slices seasoned  w/ onion, lime juice, roasted rice powder served on a bed of lettuce topped with red onion and mixed greens. Served room temp
Beef 15.95
Duck 19.95

Grilled Mahi Green Curry🌶

 Grilled Mahi-Mahi fish filet, over green curry in coconut milk with zucchini, Asian eggplants, bell pepper, and sweet basil. 20.95

Salmon Pineapple Curry 🌶

Tender grilled salmon fillet served in a pineapple red curry with fresh broccoli, bell pepper, zucchini, and
sweet basil.May be substituted with Panang Curry as well 20.95

Curry

Red Curry 🌶

Spicy red curry in coconut milk with bamboo shoots, bell pepper, and sweet basil sautéed with choice of meat. Chicken or Veggie 13.95 Beef or Shrimp 15.95
Seafood Combo- Shrimp, Scallops, Mussels 19.95

Green Curry 🌶

Green curry in coconut milk with zucchini, Asian eggplants, bell pepper, and basil. For a special treat try this over roti (Indian puff bread) Chicken or Veggie 13.95 Beef or Shrimp 15.95 Sea Scallops 16.95
Grilled Fish 19.95
Seafood Combo- Shrimp, Scallops, Mussels 19.95

Panang Duck Curry 🌶

 A mildly spicy aromatic Panang curry with strips of pan-fried duck breast, zucchini, green beans, bell pepper, sweet basil, topped with fresh coconut milk and garnished with lime leaves. Duck 19.95
Beef or Shrimp 16.95
Chicken or Veggie 13.95

Pineapple Seafood Curry 🌶

Shrimp or shrimp and mussel combo cooked in spicy red coconut curry with crushed and chunk pineapple, bell pepper, broccoli, zucchini, and sweet basil.
Shrimp 16.95
Seafood Combo- Shrimp, Scallops, Mussels 20.95

Lime Leaf Curry 🌶

A very full-flavored stir-fried red curry paste with lime leaves, green beans, basil, and bell pepper, and your choice of meat. A dry non-coconut curry.
Beef, Pork Belly, or Shrimp 15.95
Chicken or Veggie 13.95 Seafood Combo- Shrimp, Scallops, Mussels 19.95

Massaman Beef Curry 🌶

Delicate flavors of cardamom, cinnamon, tamarind, and Thai herbs fill a rich coconut curry with tender stewed beef, potato, red onion, and peanuts.

17.95

Yellow Curry🌶

Aromatic Madras curry of turmeric, cumin, chili, and herbs, stocked with potato, carrots, and onions and your choice of meat. Chicken or Veggie 13.95 Beef or Shrimp 15.95

Seafood Specialties

Three-Flavored Whole Fish

A spectacular dish- whole fish of the day deep-fried to a crisp on the outside, tender on the inside, served over our special three-flavor vegetable stir-fry Whole fish $Market$ Filet 19.95

Seafood Hot-Pot 🌶

Choice of seafood combination (shrimp, scallops, mussels, and calamari) or jumbo mussels in a roasted chili sauce w/ bell pepper, onion, mushroom, zucchini, green onion, and basil served in a hot pot.
Shrimp & Mussels 19.95
Seafood Combo- Shrimp, Calamari, Scallops, Mussels 22.95

Curried Softshell Crab

 A pair of crispy softshell crabs served over a creamy yellow curry stirfried with roasted chili paste, egg, celery, onions, carrots bell pepper, and cilantro. 25.95

Basil Scallops

Jumbo Sea scallops stir-fried in a Thai garlic sauce with sweet basil, white onion, green beans, scallion, and bell peppers. Scallops 19.95, Seafood Combo- Shrimp, Calamari, Scallops, Mussels 22.95

Sizzling Salmon 🌶

Grilled salmon filet topped with sizzling Panang coconut curry with zucchini, bell pepper, lime leaves, and sweet basil served over steamed carrots, cabbage & broccoli. 21.95

Lime Steamed Fish🌶

Whole fish or fish filet steamed over crushed lemongrass, topped with our homemade spicy lime garlic sauce, and garnished with sliced lime, fresh chilies, and fresh garlic, garnished w/ steamed broccoli and carrots.
Whole Fish $Market$
Filet 19.95

Whiskey Ginger Fish

Whole fish or fish filet steamed in a mild aromatic ginger soybean sauce, Chinese rice whiskey, celery, and black pepper topped w/ shiitake mushroom, ginger, and scallions.
Whole Fish $Market$
Filet 19.95

Glass Noodle Shrimp Bake

Jumbo Gulf shrimp with crystal noodles, ginger, crushed black pepper, garlic, cilantro, Chinese celery, sesame oil, and Chinese rice wine served in a hot pot.
Jumbo Shrimp 21.95
Seafood Combo-Shrimp, Calamari, Scallops 22.95

Tamarind Fish or Shrimp

Fried whole fish of the day or grilled fish filet, or grilled jumbo shrimp with a medley of tempura or blanched vegetables including carrots, broccoli, zucchini, and onion, drizzled in tamarind sauce and served with a tamarind dipping sauce. (Uptown only) Whole fish $Market$ Jumbo Shrimp 24.95

Chef’s Recomendations

Three Flavor Whole Fish w/ Shrimp and Scallops

Our popular whole fish-of-the-day, lightly battered and deep-fried to seal in the flavor, served over our special three-flavor vegetable stir-fry, topped with large shrimp and sea scallops. Served with rice. Whole Fish $ Market $ Filet 24.95

Caribbean Pirate 🌶

Spicy seafood combination wok-fired in a  herbal bouquet of galangal, lemongrass, lime leaves, peppercorn, basil, and wild ginger, with bell pepper, onion, green beans, zucchini, and scallions, in roasted chili paste, served on a sizzling hot plate. Served with rice 29.95

Drunken Duck 🌶

Wide rice noodles stir-fried in roasted chili paste with garlic, onion, carrot, broccoli, cabbage, bell peppers, sweet basil, and egg. Duck breast 20.95 Boneless Half-Duck 34.95

Cashew Shrimp and Scallops 🌶

Jumbo shrimp and sea scallops, fried or grilled, served over stir-fried cashew nuts, onion, bell peppers, carrots, green onions, and dried chilies in a homemade roasted chili paste. Served w/rice  25.95

Grilled Waterfall Duck

Tender seared slices of duck breast seasoned with onion, lime juice, roasted rice powder, and sweet basil on a bed of lettuce, accompanied by fresh baby greens. Served room temp w/rice. 19.95

Royal Basil Duck

Crispy and tender fried boneless half of a whole duck with savory holy basil sauce, a crisp medley of fresh vegetables, and garnished with crispy fried basil leaves. Served with rice. 34.95

Spicy Herbal Garden
Whole Fish

Whole fish-of-the-day,  deep-fried, and smothered in ginger, lime, lemongrass, mint, onion, chilies, shallots, garlic, lime leaves, and peanuts in a roasted chili lime sauce. Served w/rice $Market$

Sukho Thai Royal Tom Yum Soup

A creamy version of this favorite soup, bursting with flavors of fresh lime, lemongrass, Asian cilantro, lime leaf, galangal, and roasted chilies, with jumbo Gulf shrimp, red onion, and mushroom. Serves two to three. 15.95

Tamarind Duck

Crispy and tender fried boneless half of a whole duck, with a medley of tempura or blanched vegetables including carrots, broccoli, zucchini, and onion, drizzled in tamarind sauce and a tamarind dipping sauce as well. Served w/rice. 34.95

Vegan

Vegan Pad Thai

Thin rice noodles pan-fried in a tamarind sauce with broccoli, cabbage, carrot, zucchini, bean sprouts, peanuts, scallion and tofu. Garnished with sprouts, peanuts, green onions, and lime. 13.95

Vegan Glass Noodles

Crystal noodles stir-fried with celery, broccoli, onion, Napa cabbage, button mushroom, bell, scallion, carrot & cilantro. 13.95

Vegan Dirty Noodles

Wide rice noodles, garlic, Chinese broccoli and/or broccoli, and carrots stir-fried in sweet black soybean sauce with tofu. 13.95

Vegan Sukiyaki

Glass noodle stew with Chinese broccoli, Napa cabbage, celery, carrot, onion, button mushroom, and scallion, with sauce of chili paste, pickled garlic, and sesame oil. 14.95

Vegan Lime Leaf Curry 🌶

Green beans and tofu stir-fried in a flavorful spicy lime leaf curry seasoned with bell pepper, basil, and onion. 13.95

Vegan Yellow Curry

Aromatic Madras curry of tumeric, cumin, chilies and herbs, stocked with potato, carrot, onion, broccoli, and tofu. Served with rice 13.95

Vegan Papaya Salad

Shredded green papaya and carrots, long beans, cherry tomatoes, and roasted peanuts tossed in a tasty mix of lime juice, palm sugar, and Thai chilies. 11.95

Vegan Pineapple Fried Rice

Thai jasmine rice wok-fried in Madras yellow curry spice with tofu, pineapple, raisins, cashews, carrots, and onions. 13.95

Vegan Char-grilled Eggplant Salad

Spicy warm salad of roasted & peeled Chinese eggplant in a lime-chili garlic sauce, tossed with red & green onion, cilantro, and mixed greens. 14.95

Vegan Peppery Garlic Tofu

Tofu stir-fried with fresh garlic, crushed black pepper, carrots, green onion, and broccoli, served on a bed of fresh cabbage and topped with crispy-fried garlic and cilantro. Served with rice.
13.95

Vegan Eggplant Lover 🌶

Wok-fried Asian eggplant, tofu, green onion, bell pepper, and sweet basil in a fresh chili-garlic and fermented soybean sauce. Served with rice. 13.95

Vegan Ginger Tofu

Fresh tofu stir-fried with ginger shoots, bell pepper, onion, button, and wood ear mushrooms, in a sesame soy sauce. Served with rice 14.95

Vegan Spicy Chinese Broccoli 🌶

Chinese broccoli stir-fried with garlic, fermented soybean, tofu, and Thai chilies in a blend of soy sauces, sesame oil, and Chinese cooking wine. Served with rice 13.95

Desserts

F.B.I.

Fried Bananas with Ice Cream- Wonton wrapped bananas served with vanilla ice cream, topped with honey and white sesame seeds.

7.95

Black Rice Pudding (Vegan)

Traditional Thai sweet black sticky rice pudding, topped with fresh coconut milk.

6.95

Chocolate Lava Cake

Warm dark chocolate ganache cake served over Hershey’s chocolate syrup with a mix of fresh berries.

7.95

Mango Sticky Rice (Seasonal, Vegan)

Slices of juicy, ripe Southeast Asian Mango, served with warm Thai sticky rice drizzled with coconut milk and sesame seeds.

7.95

Dragon Puffs

Thai Beignets- Light and flaky fried puffs of roti bread, topped with honey, powdered sugar, and served with fresh berries.

6.95

Coconut Ice Cream (seasonal, Vegan)

Our homemade traditional Thai coconut ice cream topped with ground peanuts and sugar palm seeds.

6.95

Side Orders

Steamed Jasmine or Brown Rice.

Sm 2.00, Med 3.00, Lg 4.50

Sticky Rice

3.00

Indian Puff Bread (Roti)

4.95

Add Protein:

Beef, Chicken, Tofu  4.00

Pork Belly, Shrimp, Calamari, Scallops, Mussels  5.00

Peanut (Satay) Sauce

2.00

Steamed Vegetables

3.00

Fresh Roll (Spicy Sambal Satay) Sauce

2.00

Cucumber Chutney

2.00

Beverages

Soft Drinks

2.50

Spring Water

2.50

Thai Iced Tea

2.95

Thai Lime Tea

2.95

Thai Iced Coffee

2.95

Young Coconut Juice

3.25

Ginger Tea

2.95

Iced Tea

1.50

Fruit Juice

2.50

Specialty Loose-Tea Pot

(Please ask about our Tea menu)