Please order your preferred level of spiciness:
MILD | MILD MEDIUM | MEDIUM | HOT | THAI HOT
🌶 Spicy Dish – base sauce has chillies.

Appetizers

Veggie Rolls (Vegan)

Deep-fried spring rolls stuffed with, cabbage, glass noodle, carrot, and wood ear mushroom with our pineapple plum dipping sauce. 7.95

Fresh Rolls (Vegan)

Tapioca rolls stuffed with cucumber, lettuce, spring greens, avocado, tofu, bean sprouts, basil, mint leaf + spicy sambal satay sauce 8.95

W/ Boiled Shrimp  11.95

Shrimp-in-a-pouch

Gulf shrimp and herbal sesame stuf ng in a golden brown wonton pouch w/ plum dipping sauce. 9.95

Sukho Thai Dumplings

Fresh shrimp and crab w/ minced pork & chicken, water chestnut, green onion in a steamed wonton w/ dim sum sauce. 10.95

Chicken or Shrimp Satay

Skewered and grilled strips of chicken breast, jumbo shrimp, or tofu marinated in yellow coconut curry, served with satay peanut sauce & cucumber chutney.

Tofu  8.95 / Chicken 9.95

Jumbo Shrimp 12.95

Ahi Katsu Roll

Ahi tuna roll encrusted in nori seaweed and crispy Asian breadcrumbs, served with a yellow curry dip, mango tomato chutney, and wasabi. 12.95

Panko Softshell Crab

Softshell crab deep-fried in Asian bread- crumbs, w/ spring greens, spicy garlic aioli and mango tomato chutney. 12.95

Herbal Mussels

Mussels steamed over crushed lemon grass, kaf r lime and sweet basil, with dip of fresh garlic, lime, cilantro, and Thai chilies. 10.95

Edamame (Vegan)

Steamed young soybean pods. 6.95

Fried Eggplant (Vegan)

Tempura-fried sliced eggplant w/ sweet chili dipping sauce. 8.95

Chiang Man Veggie Dip

Northern Thai traditional recipe of ground pork, cherry tomato, red onion, garlic, and shrimp paste. Served with mixed steamed vegetables. 10.95
Add hard-boiled egg. 11.95

Crispy Tofu ( Vegan)

Fried tofu strips served with plum dipping sauce and ground peanuts.

8.95

Sukho Thai Sampler

Combo of Ahi Katsu roll, Veggie Rolls, and a pair of Shrimp-in-a-Pouch. 13.95

Ahi Summer Roll

Refreshing tropical tapioca paper roll with Ahi Tuna, mango, carrot, mint, beet, enoki mushroom, and spring greens, with a soy-ginger-sesame dipping sauce.  11.95

Popcorn Chicken

Chicken nibbles marinated in oyster sauce, garlic and coriander, then deep fried and served with a sweet chili dipping sauce.  9.95

Roti w/ Dipping Sauce

Indian puff bread served with peanut sauce or yellow curry.  8.95

Choose other non-vegan curries for an additional $1.

Soups

Tom Yum

A hot and sour feast of shrimp or sh, button mushrooms, lemon grass and exotic spices in a seafood lime broth.

Chicken, Veggie or Tofu – Cup 5.95  Bowl 10.95

Shrimp or Fish – Cup 5.95  Bowl 10.95

Tom Kha

Sliced chicken, shrimp, fish, or veggies with button mushrooms in a spicy coconut cream soup with galangal, lemon grass, kaf r lime leaves, topped with cilantro.

Chicken, Veggie or Tofu – Cup 4.95 / Bowl  9.95

Shrimp or Fish – Cup 5.95 / Bowl  10.95

Broken Net

A mixed seafood treat with shrimp, calamari, scallops, and mussels in a clear hot and sour basil broth. Bowl 12.95

Garden Soup (Vegan)

Vegan soup with tofu, seaweed, spinach, napa cabbage, cilantro, green onion and fried garlic. Cup 4.50 Bowl 6.95

SukhoThai Royal Tom Yum

Creamy version of this favorite soup, bursting with vivid herbal flavors of fresh lime, lemongrass, Asian cilantro, lime leaves, galangal, and roasted chili paste. Serves two to three.

Jumbo Shrimp 17.95

Chicken  14.95

Tofu & Mushrooms  14.95

Thai Salads

Dancing Shrimp

Grilled shrimp, onion, tomatoes, lemongrass and basil with lettuce & spring greens in roasted chili-lime dressing. 12.95

Grilled Beef Salad

Slices of grilled beef w/ cucumber, lettuce, red onion, scallion, tomatoes and cilantro in roasted chili-lime dressing. 12.95

Minty Chicken Salad

Pan-seared, minced chicken breast, red onion, chilies & roasted rice powder in a spicy lime dressing, served with basil, lettuce, spring greens and mint leaf. 11.95

Green Papaya Salad

Green papaya, carrots, long beans, cherry tomatoes and roasted peanuts tossed with lime juice, palm sugar, & Thai chilies. 12.95

Seafood Glass Noodle Salad

A spicy Thai tomato, cilantro and glass noodle salad with calamari, shrimp, scallops and mussels in a chili-lime dressing. 13.95

House Salad

A fresh garden salad of lettuce, cucumber, tomatoes, onion, served with a Thai peanut sauce and wonton chips. 10.95

Add Hard Boiled Egg  +1.00

Add Grilled Shrmp + 4.00

Add Grilled Salmon  +8.00

Ahi Tuna Salad

Ahi Tuna encrusted in nori seaweed and crispy Asian breadcrumbs over mixed green, tomato, carrot, avocado, beet and cucumber, topped with  spicy garlic aioli, garnished with mango cucumber chutney.  14.95

Fried Noodles

Pad Thai

Thin rice noodles pan-fried in a tamarind sauce with egg, fresh bean sprouts, green onion, peanut, lime.
Chicken or Veggie 13.95
Beef or Shrimp  15.95
Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Dirty Noodles

Wide rice noodles, egg, garlic & Chinese broccoli or broccoli, stir-fried in a slightly sweet black soybean sauce.
Chicken or Veggie 13.95
Beef or Shrimp  15.95
Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Pad Kee Mao Noodles 🌶

Bangkok-style spicy street food.  Wide rice noodles w/ fresh chilies, galangal, garlic, peppercorn & basil, stir-fried in light soy sauce w/ red bell, green beans, onion, carrot, and cabbage.
Chicken or Veggie 14.50
Beef or Shrimp  15.50
Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Sukho Drunken Noodles 🌶

Wide rice noodles stir-fried in a spicy roasted chili paste with garlic, onion, carrot, broccoli, cabbage, bell peppers, sweet basil and egg.
Chicken or Veggie 14.95
Beef or Shrimp  15.95
Seafood Combo (Shrimp, Calamari, Scallops)  19.95
Duck Breast 23.95  Half-Duck 39.95

Tamarind Crispy Noodles

Crispy egg-noodles in sweet and tangy tamarind sauce with seafood combo, bean sprouts, and green onion. Garnished with peanuts, sprouts and lime. 23.95

Rad Na Noodles

Wide rice noodles in a hearty sesame soy sauce with rice wine, Chinese broccoli and/or broccoli, fermented soybean, carrot, and two mushroom varieties.
Chicken or Veggie 14.95
Beef or Shrimp  15.95
Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Noodle Soups

Beef Boat Noodles

Stewed lean beef flank chunks, Thai meatballs, Chinese broccoli with thin rice noodles, with fresh bean sprouts, basil leaves, and dried chilies and lime. 15.95

Seafood TomYum Noodles

Thin egg noodles and seafood in a creamy hot & sour lemongrass soup with mushrooms, tomato, cilantro, and herbs.
Shrimp 15.95
Seafood Combo (Shrimp, Calamari, Scallops) 19.95

Curry Noodles

Noodle soup with yellow curry, red onion, pickled cabbage, cilantro, and roasted chili paste, with steamed and crispy fried thin egg noodles.

Chicken or Tofu 15.95

Stewed Beef  16.95

Old Siam Duck Noodles

Egg noodles, anise-cinnamon marinated duck breast in a light broth with Chinese broccoli and Chinese celery, topped with fried garlic & green onion. 16.95

SukhoThai Sukiyaki 🌶

Glass noodle stew w/ Chinese broccoli, Napa cabbage, celery, carrot, onion, button mushroom, scallion & egg w/ sesame & pickled garlic chili sauce.
Chicken or Beef  14.95
Beef or Shrimp  15.95
Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Pork Tom Yum Noodles

Egg noodles, ground pork and pork meatballs in a hot and sour lemongrass soup with green onions and cilantro.  14.95

Fried Rice

Pineapple Fried Rice

A tropical favorite, Thai jasmine rice wok-fried in Madras yellow curry spice w/ pineapple, raisins, cashews, onions, carrots, and egg. Lime garnish.

Chicken or Veggie  15.50

Beef or Shrimp  16.95

Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Seafood Fried Rice

Shrimp, crab, or combination seafood wok- fried with Thai jasmine rice, green onion, onion and egg, w/ tomato, cucumber & lime garnish.

Shrimp 18.95
Crab 18.95
Shrimp and Crab 19.95
Seafood Combo 20.95

Thai Fried Rice

Thai jasmine rice wok-fried with egg, Chinese broccoli, green onion and white onion, w/ tomato, cucumber & lime garnish.

Chicken or Veggie 13.95
Beef, Pork Belly, or Shrimp 15.95

Sweet Sausage Fried Rice

Thai sweet sausage fried rice with egg, onion, Chinese broccoli and/or broccoli. Garnished with cucumber, tomato, cilantro and lime. 16.95

Drunken Fried Rice 🌶

Jasmine rice wok-fried in a spicy chili paste with sweet basil, garlic, onion, bell pepper, broccoli, cabbage and egg, garnished with tomato, cucumber and lime.

Chicken or Veggie  14.95

Beef, Pork Belly, or Shrimp  15.95

Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Kee Mao Fried Rice🌶

Bangkok-style spicy fried rice w/ fried chilies, galangal, garlic, peppercorn & basil, stir-fried in light soy sauce w/ red bell, green beans, onion, carrot, and cabbage

Chicken or Veggie  15.50

Beef or Shrimp  16.50

Seafood Combo (Shrimp, Calamari, Scallops)  19.95

Wok

Hot Basil

Green beans, onion, sweet basil, red bell & holy basil stirfried with a choice of meat in a spicy Thai chili garlic sauce.
Sliced or Ground Chicken, Veggie, or Tofu  14.95
Crispy Pork Belly 16.95
Beef, Shrimp or Calamari 17.95
Seafood Combo (Shrimp, Calamari, Scallops)  23.95

Cashew Stir-Fry 🌶

Sliced chicken breast, stir-fried with cashew nuts, onion, bell peppers, carrots, green onions, and dried chilies in a roasted chili paste.

Chicken or Veggie 15.95

Jumbo Shrimp & Scallops 26.95

Peppery Garlic

Choice of meat stir-fried with fresh garlic and black pepper, carrots, onion, green onion and broccoli, served over fresh shredded cabbage, topped w/ crispy fried garlic and cilantro.

Chicken, Veggie, or Tofu  15.95
Beef, Shrimp, or Calamari 17.95
Sea Scallops 20.95
Seafood Combo (Shrimp, Calamari, Scallops)  23.95

I Love You, My Sweetheart

Asian eggplant, zucchini, bell pepper, mushroom and onion, with ground chicken or beef, wok-fired with three soy sauces and sesame oil served in a hotpot. 18.95

Ginger Duck

Tender sliced duck breast stir-fried w/ ginger shoots, bell pepper, onion, button and wood ear mush- rooms, in a sesame soy sauce. 24.95

Eggplant Lover 🌶

Eggplant, green onion, sweet basil, bell pepper, and choice of meat stir-fried in chili-garlic & fermented soybean sauce.

Chicken or Veggie  15.95

Beef  16.95

Heavenly Beef

Tender beef slices sautéed in a sweet soy reduction sauce w/ coriander seeds and dried roasted chilies served over a bed of crispy cabbage. This dish should be ordered a bit spicy for the full flavor  17.95

Crispy Pork and Chinese Broccoli 🌶

Crispy fried pork belly, stir-fried w/ Chinese broccoli, split whole garlic, red bell pepper, black pepper, oyster sauce, and chilies. 17.95

Spicy Bamboo 🌶

Bamboo shoots, bell pepper, green beans, and sweet basil with meat of choice stir-fried in red herbal chili paste.

Chicken or Veggie 15.95

Beef, Pork Belly, Shrimp 16.95

Seafood Combo (Shrimp, Calamari, Scallops)  23.95

Thai Garlic Trinity

Choice of meat stir-fried with the Thai holy trinity of fresh garlic, cilantro, and black pepper, on a bed of fresh sliced cabbage, topped w/ cilantro, served with fresh cucumber and Thai Sriracha sauce.

Chicken or Veggie 16.95

Beef, Shrimp or Calamari 18.95

Veggie Delight

Classic stir-fried veggie mix of Napa and white cabbage, Chinese broccoli, broccoli, button mushroom and carrots with garlic, fish sauce, and soy sauces.  13.95

Char-Grill

Crying Tiger Beef Steak

Isaan Thai style, marinated flank steak, grilled and served with garlic stir-fried vegetables, accompanied by a Crying Tiger country-style lime chili steak dipping sauce. 24.95

Waterfall Grill

Tender seared beef, duck breast slices, or salmon filet seasoned  w/ onion, lime juice, roasted rice powder served on a bed of lettuce topped with red onion and mixed greens. Served room temp

Angus Beef Flank 16.95

Duck Breast 23.95

Salmon Filet  23.95

Grilled Mahi Green Curry🌶

 Grilled Mahi-Mahi fish filet, over green curry in coconut milk with zucchini, Asian eggplants, bell pepper, and sweet basil. 23.95

Salmon Pineapple Curry 🌶

Tender grilled salmon fillet served in a pineapple red curry with fresh broccoli, bell pepper, zucchini, and
sweet basil. May be substituted with Panang Curry as well. 23.95

Curry

Red Curry 🌶

Spicy red curry in coconut milk with bamboo shoots, bell pepper, and sweet basil sautéed with choice of meat.

Chicken, Veggie, or Tofu  14.95

Beef or Shrimp 16.95

Seafood Combo (Shrimp, Scallops, Mussels)  20.95

Green Curry 🌶

Green curry in coconut milk with zucchini, Asian eggplants, bell pepper, and basil. For a special treat try this over roti (Indian puff bread) Chicken or Veggie 13.95

Chicken, Veggie, or Tofu  14.95

Beef or Shrimp 16.95

Sea Scallops 17.95

Seafood Combo (Shrimp, Scallops, Mussels)  20.95

Grilled Fish 22.95

Panang Curry 🌶

 A mildly spicy aromatic Panang curry with protein of choice, zucchini, green beans, bell pepper, sweet basil, topped with fresh coconut milk and garnished with lime leaves.

Duck Breast  23.95

Stewed Beef  17.95

Beef or Shrimp  16.95

Chicken, Veggie, or Tofu  14.95

Pineapple Seafood Curry 🌶

Shrimp or shrimp and mussel combo cooked in spicy red coconut curry with crushed and chunk pineapple, bell pepper, broccoli, zucchini, and sweet basil.

Chicken, Veggie, or Tofu  15.95

Beef or Shrimp 17.95

Seafood Combo (Shrimp, Scallops, Mussels) 21.95

Lime Leaf Curry 🌶

A very full-flavored stir-fried red curry paste with lime leaves, green beans, basil, and bell pepper, and your choice of meat. A dry non-coconut curry.

Chicken, Veggie, or Tofu  14.95

Beef, Pork Belly, or Shrimp 16.95

Seafood Combo (Shrimp, Scallops, Mussels)  20.95

Massaman Beef Curry 🌶

Delicate flavors of cardamom, cinnamon, tamarind, and Thai herbs fill a rich coconut curry with tender stewed beef, potato, red onion, and peanuts.  18.95

Yellow Curry🌶

Aromatic Madras curry of turmeric, cumin, chili, and herbs, stocked with potato, carrots, and onions and your choice of meat.

Chicken, Veggie, or Tofu  14.95

Beef or Shrimp 16.95

Seafood Specialties

Three-Flavored Whole Fish

A spectacular dish- whole fish of the day deep-fried to a crisp on the outside, tender on the inside, served over our special three-flavor vegetable stir-fry

Whole fish $Market$

Filet 23.95

Lime Steamed Fish🌶

Whole fish or fish filet steamed over crushed lemongrass, topped with our homemade spicy lime garlic sauce, and garnished with sliced lime, fresh chilies, and fresh garlic, garnished w/ steamed broccoli and carrots.
Whole Fish $Market$
Filet 23.95

Whiskey Ginger Fish

Whole fish or fish filet steamed in a mild aromatic ginger soybean sauce, Chinese rice whiskey, celery, and black pepper topped w/ shiitake mushroom, ginger, and scallions.
Whole Fish $Market$
Filet 23.95

Sizzling Salmon 🌶

Grilled salmon filet topped with sizzling Panang coconut curry with zucchini, bell pepper, lime leaves, and sweet basil served over steamed carrots, cabbage & broccoli. 23.95

Tamarind Fish or Shrimp

Fried whole fish of the day or grilled fish filet, or grilled jumbo shrimp with a medley of tempura or blanched vegetables including carrots, broccoli, zucchini, and onion, drizzled in tamarind sauce and served with a tamarind dipping sauce.

Whole fish $Market$

Fish Filet  23.95

Jumbo Shrimp 25.95

Seafood Hot-Pot 🌶

Choice of seafood combination (shrimp, scallops, mussels, and calamari) or jumbo mussels in a roasted chili sauce w/ bell pepper, onion, mushroom, zucchini, green onion, and basil served in a hot pot.

Shrimp & Mussels 22.95
Seafood Combo (Shrimp, Calamari, Scallops, Mussels) 23.95

Curried Softshell Crab

 A pair of crispy softshell crabs served over a creamy yellow curry stirfried with roasted chili paste, egg, celery, onions, carrots bell pepper, and cilantro. 25.95

Basil Scallops / Combo

Jumbo Sea scallops stir-fried in a Thai garlic sauce with sweet basil, white onion, green beans, scallion, and bell peppers.

Scallops 22.95

Seafood Combo (Shrimp, Calamari, Scallops, Mussels)  23.95

Glass Noodle Shrimp Bake

Jumbo Gulf shrimp or combo with crystal noodles, ginger, crushed black pepper, garlic, cilantro, Chinese celery, sesame oil, and Chinese rice wine served in a hot pot.

Jumbo Shrimp 22.95
Seafood Combo-Shrimp, Calamari, Scallops 23.95

Chu Chee Shrimp 🌶

Rich and creamy coconut curry paste drizzled over head-on jumbo Gulf shrimp, topped with shredded lime leaves and chilies.  23.95

Chef’s Recomendations

Three-Flavor Fish w/ Shrimp and Scallops

Our popular whole fish-of-the-day, lightly battered and deep-fried to seal in the flavor, served over our special three-flavor vegetable stir-fry, topped with large shrimp and sea scallops. Served with rice.

Whole Fish $ Market $

Filet 29.95

Spicy Herbal Garden Fish

Whole fish-of-the-day,  deep-fried, and smothered in ginger, lime, lemongrass, mint, onion, chilies, shallots, garlic, lime leaves, and peanuts in a roasted chili lime sauce. Served w/rice

Whole Fish  $Market$

Fish Filet  24.95

Caribbean Pirate 🌶

Spicy seafood combination wok-fired in a  herbal bouquet of galangal, lemongrass, lime leaves, peppercorn, basil, and wild ginger, with bell pepper, onion, green beans, zucchini, and scallions, in roasted chili paste, served on a sizzling hot plate. Served with rice 29.95

Drunken Duck 🌶

Wide rice noodles stir-fried in roasted chili paste with garlic, onion, carrot, broccoli, cabbage, bell peppers, sweet basil, and egg.

Duck breast 23.95

Boneless Half-Duck 39.95

Cashew Shrimp and Scallops 🌶

Jumbo shrimp and sea scallops, fried or grilled, served over stir-fried cashew nuts, onion, bell peppers, carrots, green onions, and dried chilies in a homemade roasted chili paste. Served w/rice  26.95

Waterfall Grill

Tender seared slices of duck breast, Angus Beef Flank, or Salmon Filet, seasoned with onion, lime juice, roasted rice powder, and sweet basil on a bed of lettuce, accompanied by fresh baby greens. Served room temp w/rice.

Duck Breast 23.95

Salmon Filet  23.95

Beef Flank  16.95

Royal Basil Duck

Crispy and tender fried boneless half of a whole duck with savory holy basil sauce, a crisp medley of fresh vegetables, and garnished with crispy fried basil leaves. Served with rice. 39.95

SukhoThai Royal Tom Yum Soup

A creamy version of this favorite soup, bursting with flavors of fresh lime, lemongrass, Asian cilantro, lime leaf, galangal, and roasted chilies, with jumbo Gulf shrimp, red onion, and mushroom. Serves two to three. 17.95

Tamarind Platter

Protein of Choice with a medley of tempura or blanched vegetables including carrots, broccoli, zucchini, and onion, drizzled in tamarind sauce and a tamarind dipping sauce as well. Served w/rice.

Boneless Half-Duck  39.95

Jumbo Shrimp  25.95

Grilled Fish Filet  23.95

Whole Fish  $ Market $

Royal Pad Thai

Royal version of Thailand’s most famous dish, with jumbo shrimp atop thin rice noodles pan-fried in a tamarind sauce with chives, bean sprouts, tofu, green onion and egg. Garnished with peanuts, fresh bean sprouts, green onion, and lime.

Jumbo Shrimp  22.95

Seafood Combo (Shrimp, Calamari, Scallops)  23.95

SukhoThai BBQ Shrimp

Five shell-on jumbo shrimp, lightly battered, deep-fried and sauteed with salt, garlic, black pepper, oyster sauce, green onion and crushed chilies, served with iceberg lettuce.  24.95

Vegan

Vegan Pad Thai

Thin rice noodles pan-fried in a tamarind sauce with broccoli, cabbage, carrot, zucchini, bean sprouts, peanuts, and scallion. Garnished with sprouts, peanuts, green onions, and lime. 13.95

Vegan Glass Noodles

Crystal noodles stir-fried with celery, broccoli, onion, Napa cabbage, button mushroom, bell, scallion, carrot & cilantro. 13.95

Vegan Dirty Noodles

Wide rice noodles, garlic, Chinese broccoli and/or broccoli, and carrots stir-fried in sweet black soybean sauce. 13.95

Vegan Sukiyaki

Glass noodle stew with Chinese broccoli, Napa cabbage, celery, carrot, onion, button mushroom, and scallion, with sauce of chili paste, pickled garlic, and sesame oil. 14.95

Vegan Lime Leaf Curry 🌶

Green beans stir-fried in a flavorful spicy lime leaf curry seasoned with bell pepper, basil, and onion. 13.95

Vegan Yellow Curry

Aromatic Madras curry of tumeric, cumin, chilies and herbs, stocked with potato, carrot, onion, and broccoli. Served with rice 13.95

Vegan Papaya Salad

Shredded green papaya and carrots, long beans, cherry tomatoes, and roasted peanuts tossed in a tasty mix of lime juice, palm sugar, and Thai chilies. 11.95

Vegan Pineapple Fried Rice

Thai jasmine rice wok-fried in Madras yellow curry spice with pineapple, raisins, cashews, carrots, and onions. 13.95

Vegan Peppery Garlic

Fresh garlic stir-fried with crushed black pepper, carrots, green onion, and broccoli, served on a bed of fresh cabbage and topped with crispy-fried garlic and cilantro. Served with rice.
13.95

Vegan Eggplant Lover 🌶

Wok-fried Asian eggplant, green onion, bell pepper, and sweet basil in a fresh chili-garlic and fermented soybean sauce. Served with rice. 13.95

Vegan Ginger Stir-Fry

Stir-fried ginger shoots, bell pepper, onion, button, and wood ear mushrooms, in a sesame soy sauce. Served with rice 13.95

Vegan Spicy Chinese Broccoli 🌶

Chinese broccoli stir-fried with garlic, fermented soybean, and Thai chilies in a blend of soy sauces, sesame oil, and Chinese cooking wine. Served with rice 13.95

Vegan Veggie Delight

Classic stir-fried veggie mix of Napa and white cabbage, Chinese broccoli, broccoli, button mushrooms and carrots with garlic and soy sauces.  13.95

Vegan Kee Mao Noodles

Bangkok-style spicy street food – wide rice noodles w/ fresh chilies, galangal, garlic, peppercorn & basil, stir-fried in light soy sauce w/ red bell, green beans, onion, carrot, and cabbage.  14.95

Vegan Thai Fried Rice

Thai jasmine rice, wok-fried with broccoli, Chinese broccoli, cabbage, green onion, onion. Garnished with lime.  13.95

Desserts

F.B.I.

Fried Bananas with Ice Cream- Wonton wrapped bananas served with vanilla ice cream, topped with honey and white sesame seeds.

8.95

Black Rice Pudding (Vegan)

Traditional Thai sweet black sticky rice pudding, topped with fresh coconut milk.

6.95

Chocolate Lava Cake

Warm dark chocolate ganache cake served over Hershey’s chocolate syrup with a mix of fresh berries.

8.95

Mango Sticky Rice (Seasonal, Vegan)

Slices of juicy, ripe Southeast Asian Mango, served with warm Thai sticky rice drizzled with coconut milk and sesame seeds.

8.95

Dragon Puffs

Thai Beignets- Light and flaky fried puffs of roti bread, topped with honey, powdered sugar, and served with fresh berries.

8.95

Coconut Ice Cream (seasonal, Vegan)

Our homemade traditional Thai coconut ice cream topped with ground peanuts and sugar palm seeds.

6.95

Coconut Pandan Pudding (Vegan)

Traditional Thai pandan leaf and coconut pudding sweetened with cane sugar, garnished with a fresh berry.

7.95

Side Orders

Steamed Jasmine or Brown Rice.

Sm 2.00, Lg 4.00

Sticky Rice

3.00

Indian Puff Bread (Roti)

5.50

Add Protein:

Beef, Chicken, Tofu  4.00

Pork Belly, Shrimp, Calamari, Scallops, Mussels  (Varies)

Peanut (Satay) Sauce

3.00

Steamed Vegetables

3.00

Fresh Roll (Spicy Sambal Satay) Sauce

3.00

Cucumber Chutney

3.00

Curry Sauce

5.50

Beverages

Soft Drinks

3.00

Spring Water

2.50

Thai Iced Tea

2.95

Thai Lime Tea

3.95

Thai Iced Coffee

3.95

Young Coconut Juice

3.95

Ginger Tea

3.50

Iced Tea

2.50

Fruit Juice

3.50

Specialty Loose-Tea Pot

(Please ask about our Tea menu)