Jasmine rice is complimentary on some dishes, as noted below, and brown rice may be substituted for $1 on those dishes.

Please order your preferred level of spiciness:
🌶 Spicy Dish – base sauce has chillies.


Three Flavor Whole Fish w/ Shrimp and Scallops

Our popular whole fish-of-the-day, lightly battered and deep-fried to seal in the flavor, served over our special three-flavor vegetable stir-fry, topped with large shrimp and sea scallops. Served with rice. Whole Fish $ Market $ Filet 24.95

Spicy Herbal Garden
Whole Fish

Whole fish-of-the-day,  deep-fried, and smothered in ginger, lime, lemongrass, mint, onion, chilies, shallots, garlic, lime leaves, and peanuts in a roasted chili lime sauce. Served w/rice $Market$

Royal Basil Duck

Crispy and tender fried boneless half of a whole duck with savory holy basil sauce, a crisp medley of fresh vegetables, and garnished with crispy fried basil leaves. Served with rice. 34.95

Caribbean Pirate 🌶

Spicy seafood combination wok-fired in a  herbal bouquet of galangal, lemongrass, lime leaves, peppercorn, basil, and wild ginger, with bell pepper, onion, green beans, zucchini, and scallions, in roasted chili paste, served on a sizzling hot plate. Served with rice 29.95

Drunken Duck 🌶

Wide rice noodles stir-fried in roasted chili paste with garlic, onion, carrot, broccoli, cabbage, bell peppers, sweet basil, and egg. Duck breast 20.95 Boneless Half-Duck 34.95

Sukhothai Royal Tom Yum Soup

A creamy version of this favorite soup, bursting with flavors of fresh lime, lemongrass, Asian cilantro, lime leaf, galangal, and roasted chilies, with jumbo Gulf shrimp, red onion, and mushroom. Serves two to three. 15.95

Cashew Shrimp and Scallops 🌶

Jumbo shrimp and sea scallops, fried or grilled, served over stir-fried cashew nuts, onion, bell peppers, carrots, green onions, and dried chilies in a homemade roasted chili paste. Served w/rice  25.95

Grilled Waterfall Duck

Tender seared slices of duck breast seasoned with onion, lime juice, roasted rice powder, and sweet basil on a bed of lettuce, accompanied by fresh baby greens. Served room temp w/rice. 19.95

Tamarind Duck

Crispy and tender fried boneless half of a whole duck, with a medley of tempura or blanched vegetables including carrots, broccoli, zucchini, and onion, drizzled in tamarind sauce and a tamarind dipping sauce as well. Served w/rice. 34.95